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The Elms Hotel and Spa   The Elms at Abberley, is set in 10 acres of gardens, with spectacular views over the Teme Valley. Head Chef Daren Bale and his team offer all day dining, decadent afternoon teas in the main house, and a choice of 3 fine dining menus from Table D'hote through to their 7 Course Tasting Menu. The Pear Terrace Restaurant offers a light and healthy selection with al fresco seating available over looking the Teme valley, afternoon tea can also be taken in the garden or by the open fires.
Food: Traditional Fine Dining Speciality Vegetarian Modern Average Main Course: £10-17 House Wine: £18.50 By The Glass: 8 Food Serving Times: Mon-Sat 12-2pm & 7-10pm Dining Spaces: 50 Popular Dish: Local meats, fresh fish dishes, emphasising local ingredients Sunday Offering: 3 Courses £24.95 with pre-nibbles Awards: 2 AA Rosette Best British Cheeseboard ongoing AA Strawberry award for using 50% regional produce within the menu Top 100 Restaurants in the UK             Rating
Stockton Road Telephone: 01299 896666
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Asparagus Menu, 3 Courses INcl FRE Glass of Wine £20.50pp
