Edmunds Restaurant, Birmingham is set in a vibrant and stylish location, Edmunds is a welcoming and friendly restaurant which can cater for up to 40 diners. Dishes are created by acclaimed Chef Andy Waters and inspired by classical French methods using the finest ingredients.

Recently awarded the Good Food Guide Midlands Restaurant 2011

Menus are a fixed price with no hidden extras.

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Food: Fine Dining Speciality FishModern

House Wine: £14

Food Serving Times: Lunch Tue-Fri 12-2pm, Dinner Tue-Sat 7pm-10pm

Dining Spaces: 40

Awards: Good Food Guide Midlands Winner 2011

Rating

4.9

• Events
  • Regular events - See website More here
• Menu

  • Luncheon Menu 2 Courses £18.00/ 3 Courses £20.00

    A La Carte Menu 2 Courses £39.95

    More Here

• Reviews

  • Latest Review

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Website

6 Central Square
Birmingham
West Midlands

Telephone: 0121 633 4944

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