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La TascaIt may be a chain but La Tasca manages more than adequately when it comes to offering fuel for the hungry masses. The tapas list is long and tempting and there are paellas and tasty side orders to bewilder the indecisive. The slow-cooked lamb (cordero en salsa) is especially good. This is a big but warm and welcoming place and with its dark wood. colourful tiles and mega chandeliers it all feels good too. though service can be slipshod. See the original Birmingham Post review in full on the archive page. Food: European  Not |
