Rating

3.0

Review by: Paul Mokler

Date Reviewed: 2009-07-10 02:11:06

Additional comments

I went there last night, but left feeling rather disappointed. The food was served on small plates, with only about 15 chips, some small mushrooms, two onion rings and a burnt tomato with my poorly cooked sirloin steak, which was not worth £13.25, on my plate. My mother's salmon was overcooked. The waitress, Sabrina, was very friendly and we couldn't fault her service, but I could have cooked and presented the food far better myself than the chef cooking last night. I would have thought one might expect some peas, carrots or sweetcorn when paying £13.25 for a steak. The meals on the other tables looked much better value than mine. I like to try new places, but I can't honestly say I was very impressed with the meals, sorry.