The WellingtonAward-winning country pub and restaurant specialising in local. seasonal produce. Food: Traditional Pub/Bar Modern Average Main Course: £10-17 House Wine: £12 By The Glass: 7 Food Serving Times: Tues - Sun 12-2pm/Mon - Sat 7-9pm Dining Spaces: 45 Popular Dish: Pan-Fried Calves Liver with Smoked Pancetta.Sweet Potato & Apricot Mash. Red Onion Gravy Sunday Offering: 2 courses 12.50/3 15.00 Awards: Pub of the Year 2005 and 2006 (Flavours of Herefordshire). Pub Roast of the Year 2006. Finalist UKTVFood Local Food Heroes. Les Routiers member Not
The Wellington Telephone: 01432 830367 ![]() |