For further information, please click this link to see our dedicated website at www.orles-barn.co.uk
Orles barn is a beautifully converted property full of origional features such as open fires, beamed rooms and alcoves. Bedrooms named after apples, homemade biscuits and bed time hot chocolate are all part of staying at the Orles barn.
The food served at the Orles is made from the highest quality local produce. Mouth watering local dishes are served alongside the more traditional classics. The menus change regularly to reflect the seasons and availability of ingredients.
Along side the restaurant a cooking school is also available for anyone who has a passion about food. Selected dates, see website for more details.
Food: Traditional Modern
House Wine: £12.95 By The Glass: ££3.25
Food Serving Times: Mon-Sat 6.30-9
Dining Spaces: 40
Popular Dish: Chicken in cider with an apricot sauce
Sunday Offering: £14 for 2 course lunch/ £16 3 course
Awards: AA Diner Award, Best of Herefordshire 2008
