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Hand and Cleaver

Cath & Trevor have brought their Suffolk hospitality to Staffordshire offering a warm welcome in their remote, but perfectly formed county pub. Offering good home cooking using regionally sourced ingredients from renowned chef Trevor, while Cath plays the perfect hostess.


Food: Vegetarian FishModern


Average Main Course: 10-17

House Wine: 12.50 By The Glass: All 27!


Food Serving Times: Tue-Sat 12-2 & 6.30-9

Dining Spaces: 85


Popular Dish: calves liver with bubble & squeek & Madiera Sauce £12.95 Moules marineier with shallots celery ginger & cream £5.75/10.95

Sunday Offering: 2 courses 12 or 3 for 15


Real AlesOpen FiresAward WinnerGarden AreaSpecial DietsWedding FacilitiesLocal ProduceHomemade Handcut Chips
Rating

Rating

4.9

Website

Butt Lane
Stafford
Staffordshire


Telephone: 01785 822367

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Customer Ratings

Rating

Rating

5.0

Review by: Richard Clarke

Date Reviewed: 2010-06-01 13:02:18

Additional comments

Great new seasonal menu

Five Out Of Five

Service

5.0

Five Out Of Five

Atmosphere

5.0

Five Out Of Five

Cleanliness

5.0

Five Out Of Five

Value

5.0

Five Out Of Five

Experience

5.0

Customer Ratings

Rating

Rating

4.8

Review by: Richard Clarke

Date Reviewed: 2009-09-16 10:59:02

Additional comments

The pub is a bit out in the country but the journey is worth it! The welcome is warm and the beer cool whilst the menu, some dishes of which change almost daily, is a mixture of the familiar such as soup, steak or fish and chips to more foodie offerings such a pigeon breast or sweetbreads as starters and Fillets of red mullet, wrapped in Parma ham as a main course. The food is excellent, with good sized portions and accomplished cooking. A place to be recommeded!

Five Out Of Five

Service

5.0

Four Out Of Five

Atmosphere

4.0

Five Out Of Five

Cleanliness

5.0

Five Out Of Five

Value

5.0

Five Out Of Five

Experience

5.0

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